Are you looking for an easy, tasty way to make turkey legs in the comfort of your own home? Look no further. With this delicious recipe and instructions on how to prepare it using a trusty air fryer, you’ll be sure to impress everyone at the dinner table! Whether it’s gathering around the holiday table or just having a simple family dinner night, these flavorful turkey legs will become a favorite meal that everyone looks forward to. Take advantage of cooking with an air fryer by following these steps and enjoy juicy, succulent turkey legs every time!

How To Cook Turkey Legs In Air Fryer?
Nutritional Value of Turkey Legs:
Turkey legs are an excellent source of protein and other essential vitamins and minerals. A single 3-ounce serving of turkey leg provides about 25 grams of protein, which is equivalent to the amount found in a 4-ounce serving of chicken breast. Turkey legs also contain significant amounts of niacin, vitamin B6, phosphorus, zinc, and selenium.
Selenium is an important antioxidant that helps protect cells from damage caused by oxidative stress and inflammation. Niacin, also known as vitamin B3, helps the body metabolize carbohydrates and fats. Vitamin B6 aids in the production of red blood cells and helps maintain a healthy immune system. Phosphorus works to regulate cell growth and helps to maintain healthy bones. Zinc promotes normal growth and development, helps with wound healing, and supports a healthy immune system.
Air frying turkey legs is an easy way to enjoy the nutritional benefits of this food while significantly reducing fat content. When air-fried, a 3-ounce portion of turkey leg has only 6 grams of total fat, compared to 19.5 grams when deep-fried in oil. Air frying also reduces the amount of energy consumed during cooking, as no extra oil is needed to fry the food.
Overall, turkey legs are an excellent nutritional choice and can be enjoyed with much less fat when cooked in an Emerald air fryer. Not only do they offer a good source of protein and minerals, but they can also be cooked in a fraction of the time needed to deep-fry them. So why not give air frying turkey legs a try? You won’t regret it!
How To Cook Turkey Legs In Air Fryer?
When cooking turkey legs in an air fryer, it is important to preheat the appliance before adding in the ingredients. Set your air fryer to 350 degrees Fahrenheit and allow it to preheat for about five minutes. This will ensure that your food cooks quickly and evenly.
Once the air fryer has preheated, place the turkey legs in the basket. Make sure they are not overlapping and that they have enough space to cook evenly.
Cook the turkey legs for around 30 minutes, flipping them halfway through. Use a meat thermometer to check the temperature of the largest leg. The internal temperature should be at least 165 degrees Fahrenheit before you remove it from the air fryer.
After the turkey legs are done cooking, allow them to rest for about 5 minutes before serving. This will ensure that the juices settle into the meat and give it a juicy flavor.
Where To Buy Turkey Legs?
If you’re looking for the juiciest and most flavorful turkey legs, the best place to buy them is at your local butcher shop or farmer’s market. Butchers are well-versed in finding fresh, quality ingredients and will be able to provide you with a variety of high-quality options. Farmer’s markets also offer unique flavors that can only come from locally grown produce. Additionally, many stores now carry pre-cooked frozen turkey legs which make it easier to prepare them quickly. For the tastiest and freshest turkey legs, be sure to check out your local butcher or farmer’s market first.
How Long To Cook Turkey Legs In The Air Fryer?
The cooking time for turkey legs in an air fryer will depend on the size of the leg and how well-done you prefer it. Generally, a single turkey leg should take about 20 minutes to cook through at 380°F (190°C). For larger legs, you may need to increase the cooking time by around 5 minutes per additional pound. To ensure that your turkey is cooked properly, use a thermometer to check that the internal temperature has reached 165°F (74°C). Once this temperature is achieved, remove your turkey from the air fryer and let rest for 5-10 minutes before serving.
Can I Cook Smoked Turkey Legs In The Air Fryer?
Yes, you can cook smoked turkey legs in an air fryer. The high-heat and circulation of the air fryer allow for a juicy, cooked-through bird that is flavorful and tender. Simply place the BBQ turkey legs into the air fryer basket, season with your favorite spices to taste, and set the temperature to 375 degrees Fahrenheit (190 degrees Celsius).
Cook for 15 minutes per pound of meat or until a thermometer inserted into the thickest part reads 165 degree Fahrenheit (74 degrees Celsius). Let rest for 10 minutes before serving. Important: Make sure to monitor the internal temperature regularly as different types of meat may require different cooking times. For safety reasons, be sure to follow all manufacturer instructions when operating an air fryer. Enjoy the deliciousness of smoked turkey legs cooked in your air fryer!
Note: This response is intended as a guideline only. Please consider consulting an expert to ensure accuracy.
What Temperature Do Turkey Legs Need To Cook To?
Turkey legs need to be cooked to an internal temperature of 165°F (74°C), as measured with a food thermometer. All poultry, including turkey legs, should be cooked thoroughly to kill any harmful bacteria that may be present. It is important to check the temperature in several places on the leg to ensure that it has reached the recommended temperature throughout.
To ensure the best quality and safety when cooking turkey legs, always use a food thermometer for accuracy. Additionally, follow all food safety guidelines and store turkey at 40°F or below before cooking. For further information about safe handling and storing of fresh poultry products, please visit your local health department or USDA website.
By following the correct methods and following food safety instructions, you can ensure that your turkey legs are cooked to the right temperature and enjoyed safely.
What Can I Serve With Air Fryer Turkey Legs?
Air fryer turkey legs can be served with a variety of sides to create an impressive meal. A popular side dish is roasted vegetables, such as potatoes, carrots and bell peppers. Adding some fresh herbs or spices can take the flavors to the next level.
Another great accompaniment is a colorful and flavorful salad, like a spinach-strawberry number dressed in vinaigrette or an apple-walnut slaw for crunchy texture. For more traditional dishes, mashed potatoes, stuffing and cranberry sauce are always crowd favorites. Finally, don’t forget about the buns – serve your air fryer turkey legs with warm rolls or biscuits for a comforting meal that’s sure to please everyone!
For a finishing touch, why not whip up a simple gravy or a jus made with the drippings from the air fryer? Doing so will add an extra layer of flavor and really bring all the elements of your dish together. Enjoy!
For dessert, consider serving something light and refreshing to balance out the flavors. Fruit salad with a citrus-honey dressing or individual fruit tarts are excellent options that won’t overpower the meal. Or, if you want something more indulgent, try making ice cream sundaes or mini pies using seasonal fruits. No matter what you choose, it’s sure to be delicious!
With just a few sides and sweets, you can transform air fryer turkey legs into an impressive meal that everyone will love.
How To Reheat Turkey Legs In The Air Fryer?
To reheat turkey legs in the air fryer, preheat the air fryer to 350°F. Place the turkey legs in a single layer in the basket of the air fryer and cook for 6-7 minutes or until heated through. For crispier skin, spray with oil before cooking.
Be sure to check regularly to avoid overcooking; if needed, you can turn over halfway through the cooking time for even heating. When finished, let cool slightly before serving and enjoy!
For extra flavor, you can also sprinkle some seasoning on the turkey legs before reheating. Anything from garlic powder and paprika to turmeric and black pepper will add a delicious aroma and taste to your meal.
When reheating turkey legs in the air fryer, remember that it may take a little longer for larger pieces of meat. Make sure to keep an eye on them so they don’t get overcooked or burned. The key is to find the perfect balance between cooking time and temperature for each individual piece of meat. With patience and practice, you can have perfectly cooked turkey every time.
Watch Air Fryer Turkey Legs Video:
Turkey legs are one of the tastiest holiday treats. But they can be difficult to make at home, especially if you don’t want to deep fry them in oil and fat. The good news is that you now have a new way to enjoy your juicy, succulent turkey legs – with an air fryer!
An air fryer helps give your turkey legs that golden-brown crispy exterior and keeps them juicy on the inside for a flavorful treat that everyone – even picky eaters – will love. So whether you’re looking for something special to serve up as part of your holiday feast or just searching for a delicious Saturday snack, check out this amazing air fryer Turkey Legs video tutorial today!
Conclusion:
Follow the mentioned tips to cook delicious and juicy air fryer turkey legs. Season the turkey as per your taste and preference before cooking to make it even more scrumptious. You can also stuff the cavity of the turkey with some herbs and veggies of your choice. Put the prepared turkey in the Air Fryer basket and let it cook until it reaches an internal temperature of 165 degrees Fahrenheit. Let the cooked Turkey rest for at least 10-15 minutes before carving or serving. Enjoy your perfectly cooked air fryer turkey legs with your family and friends!